Operate, monitor, and troubleshoot SCADA systems for fermentation, separation, and CIP Responsible for supervising that all the running sequence of production is running correctly without any problem and report to the shift leader in case of non-Conformity Coordinate manual operations and valve activities with technicians Ensure all the utilities serving the fermentation department operate within specifications Follow the fermentation schedule and escalate delays or issues immediately Collect, verify, clean, and deliver accurate, analysis‑ready process data Compile and submit shift and fermentation reports on time Act as shift leader backup when required Create, release, and confirm fermentation batches in SAP Supervise and monitor the feeding inlets of all running fermenters, ensuring accurate measurement and recording of all ingredient additions in the fermentation sheet.
Follow up with the Process Laboratory Control Technician on fermentation parameters and report any abnormal results to the Shift Leader.